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TANDOORI CHAI

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This recipe is inspired by a famous tea shop in Pune (Chai La Pune), Tandoori chai is a unique variety of Indian tea. In this recipe tea is prepared in the usual Indian way, after that, a clay pot is heated(usually in Tandoor) and prepared tea is poured in the clay pot so that it absorbs flavors of the hot clay pot.

AYURVEDA TEA

AYURVEDA TEA

₹543.00 Regular Price
₹488.70Sale Price
The goodness of tea combined with the medicinal properties of Ayurveda. Formed by combining a bunch of spices, this tea is slightly hot and spicy, but the predominant flavour is a soothing one of clove with hints of turmeric. Let the deep orange tea with a spicy and slightly pungent aroma satiate your senses and heal your body.
Quantity

  • EXPERIENCE

    TASTING NOTES

    Slightly hot and spicy but mostly a soothing flavour of cloves with hints of turmeric

    APPEARANCE

    Medley of light green, dark yellow, brown and black leaves and spices, that gives a deep orange liquor

    AROMA

    Spicy aroma with strong hints of turmeric

  • INGREDIENTS

    BLACK TEA

    Rich in antioxidant properties

    TURMERIC

    Contains anti-inflammatory agent Curcumin

    GINGER

    Powerful medicinal spice that can aid digestion

    CLOVES

    Can aid in cough, inflammation & toothache

    INDIAN GINSENG

    Can relieve stress & boost testosterone

    MORINGA

    Can reduce inflammation & cholesterol

     

  • HOW TO USE

    Put 2.5 gm leaves in an empty cup

    Pour 200 ml water at 90-95 ºC

    Let it steep for 4-5 minutes

    Strain and serve

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