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TANDOORI CHAI

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This recipe is inspired by a famous tea shop in Pune (Chai La Pune), Tandoori chai is a unique variety of Indian tea. In this recipe tea is prepared in the usual Indian way, after that, a clay pot is heated(usually in Tandoor) and prepared tea is poured in the clay pot so that it absorbs flavors of the hot clay pot.

BAI MU DAN WHITE TEA

BAI MU DAN WHITE TEA

₹2,000.00 Regular Price
₹1,800.00Sale Price
Bai Mu Dan White Tea is a jewel picked from very high quality tea bushes in the high grown Himalayan gardens of Nepal. The brewed cup has a smooth, light and sweet taste with hints of fresh grass and green vegetables. This delicate tea is a perfect speciality creation from the region with a feel of blossoming flowers of spring time in every sip.
Quantity

  • EXPERIENCE

    TASTING NOTES

    Smooth, light and sweet taste with silky texture and fresh grassy tones

    APPEARANCE

    Olive green leaves made using only tippy two leaves and a bud that brews into a light green liquor

    AROMA

    Sweet grassy aroma with floral ascents and fresh feel of spring blossom

  • INFO

    TYPE

    White Tea

    ORIGIN

    Nepal

    SEASON

    First Flush, 2019

    CAFFEINE

    High

  • HOW TO USE

    Put 2.5 gm leaves in an empty cup

    Pour 200 ml water at 75-80 ºC

    Let it steep for 4-5 minutes

    Strain and serve

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